Food sticks to my stainless steel skillet

[TerribleCook]

I must be seasoning it wrong because food sticks to it when frying salmon, catfish, or eggs. I paid around $50? for it from Lodge.

Can you recommend a tutorial on how to do it because what I've done isn't working. Thanks.

 

[Courtney]

It is likely heat-related. Either the skillet is too hot or not hot enough when cooking. Try preheating your skillet and adding a little oil.

 

[Przemek]

I would do the same thing. A little bit of oil always prevents food from sticking!